| Port Wine Food Pairing |
||||||||||||||
| Here is a list of food presented by Harvey Steiman from the Wine Spectator that makes an ideal match with Port Wines with a few suggestions of my own: · Baked fruits and nuts · Light cakes like; angel food, spice cake and coffee cake · Chocolate-based cakes, pies and brownies · Cheesecake · Light and airy cookies · Richer cookies like; chocolate or peanut butter · Chocolate candy or truffles · Chocolate mousse · Basically anything chocolate · Blue veined cheeses like; Stilton or gorgonzola |
||||||||||||||
| Back to Wine & Food Pairing Page |
||||||||||||||
![]() |
||||||||||||||